Green Tea is 200 times more powerful than vitamin E and 500 times more powerful than vitamin C. It provides powerful antioxidants to help repair damaged DNA. It also activates detoxification enzymes in the liver, which helps defend your body against cancer. The normal amount of green tea consumed by the Japanese is abut 3 cups a day.
The active constituents of Green Tea have been shown to reduce the risk of cancers of the stomach, small intestines, colon, and pancreas, as well as lung and breast cancer.
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